While you’re in port in Skagway, learn the ancient art of blowing glass at Jewell Gardens! After watching a demonstration by an experienced glassblower, you can blow your own glass ornament to take home — a memorable souvenir of your Alaskan cruise. You’ll also have time to tour the organic flower garden and explore the glass gallery, where spectacular pieces of hand-blown glass are on display. The lesson is limited to six people, ensuring you enjoy a small-group experience.
You will create a marvelous glass artwork with one of the most famous craftsmen of Venice: Massimiliano Caldarone. You are going to discover the secrets and techniques of glass-making art while you realize personally a unique item.A class with a celebrated Venetian craftsman who will teach you how to create a unique glass artwork, following the old Murano techniques. These procedures are known as lamp-work and it a typical venetian style to realize magnificent glass items.The master artisan will help you, step by step, during the whole experience to make you make your personal and inimitable glass masterpiece that, at the end, you will bring it at home as a special souvenir.
The sourdough demonstration teaches you everything you need to now about making sourdough bread. You will be given an instruction booklet and also a pot of sourdough starter to take home with you. Locally sourced, seasonal Surrey produce will be served as part of your cookery lesson along with plenty of freshly baked sourdough breads and a glass of wine sourced from one of the many highly acclaimed Surrey Vineyards.
Learn the secrets of the authentic Italian cuisine and its genuine ingredients through our private hands-on cooking classes in Matera. Get to know the Italian and local culture through its food and wine; chat and have a glass of wine during the cooking lesson and relax while you dine. You’ll cook 4 traditional dishes that you can easily reproduce at home and enjoy the masterpiece you’ve just learned to prepare!
Immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of Pisa cuisine and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the Cesarina will reveal the tricks of the trade of 3 authentic regional recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines.
Meet up with your instructor at 14:00 pm at the reception of ABC Cooking Studio (either in Marunouchi or Nihonbashi), both located in walking distance from Tokyo station. Shochu is a Japanese distilled alcoholic beverage made from a variety of raw materials. Izakaya is a type of Japanese casual bar that serves small and inexpensive dishes.In this cooking class, we offer a glass of barely Shochu as a welcome drink, so enjoy tasting Shochu while making typical Izakaya dishes with your instructor.Okonomiyaki is a savory pancake made with a variety of ingredients, and this time you will learn how to make Okonomiyaki with pork belly. And Stir-Fried Pork with Miso is an easy pork dish with traditional fermented soybeans. At the end of this lesson, 5 different kinds of Shochu tasting is available.By taking this lesson, you will gain an understanding of the interaction between Izakaya menus and Shochu!As a gift, a mini bottle of Shochu will be given to all the customers!
With our authentic chef experience cooking class our guests will actively live the traditions of our land, and of our cuisine in Sorrento, located in the Bay of Naples Campania region, in southern italy.Preparing personally with the chef and staff marvellous dishes to be tasted, using the typical Mediterranean cuisine. Take part of an interactive cooking lesson to learn to prepare family recipes with fresh, seasonal produce, herbs & spices from the garden. The cooking class location will be held at a Villa venue specially designed to make you feel home. You will enjoy the meal you cooked combined with a good glass of local wine.
Immerse yourself in Moroccan culinary traditions with a private market visit, hands-on cooking lesson and meal at a local home. Learn from a local guide on this half-day hour tour while you shop together at the market for fresh produce and prepare an authentic Moroccan meal. Savor the meal while relaxing with a glass of wine in your host's home, a peaceful oasis in bustling Casablanca. Choose from one of two departure times when you book.Please note that since Friday is a prayer day, the Friday morning market might not be as active as usual and some stalls might be closed. The evening Friday market tour is not offered.
Dive into the Italian way of life by living just like the locals do.Visit the vibrant local market and the traditional food shops with the Cesarina and immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of local cuisine and taste the fruit of your labour accompanied by a glass of local wine.During the lesson the Cesarina will reveal the tricks of the trade of 3 authentic regional recipes. Have fun putting your cooking skills to the test. During this private hands-on cooking class you will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of local wines.